VITEC offers winegrowers, winemakers and wineries a comprehensive advisory service in the field and in the cellar, in order to facilitate decision making in the wine production and production process. This service includes:
Viticulture: Josep Maria Torné
Oenology: Sergi de Lamo
Oenological Chemistry: Dr. Miquel Puxeu Vaqué
Microbiology: Dra. Imma Andorrà Solsona
Sensory analysis: Enric Nart Comes